A
scientist finds benefit in small doses of toxins
Gareth Cook, Globe Staff
12/12/2003
AMHERST -- Edward J. Calabrese, a gray-haired man who works in a rundown
office surrounded by documents on highly toxic chemicals, has an explosive
idea.
For more than a decade, Calabrese, a respected professor of toxicology at
the University of Massachusetts, endured ridicule as he gathered evidence
showing that small amounts of poisons, even cancer-causing chemicals like
dioxin, can be good for you.
His research threatens to overturn a key principle of environmental
regulation, which assumes that if a large quantity of a chemical causes
cancer, then a small quantity is still dangerous, and that the ideal amount
is zero. Calabrese's work suggests that for many chemicals, exposure to a
low level may be healthier than no exposure at all.
Though long relegated to the scientific fringe, Calabrese's idea is
suddenly being taken seriously. He has landed several papers in prestigious
research journals. Other scientists are citing his work, the invitations to
speak at universities and scientific meetings are flooding in, and the
concept has been added to two leading toxicology textbooks.
All of this has put Calabrese at the center of a politically charged
debate with broad implications for health. If the regulations that protect
the nation's air, water, and soil are not stringent enough to keep toxins
below hazardous levels, Americans will die. Yet if Calabrese is correct, and
small quantities of many toxins can actually be beneficial, then it could
bring innovative drug therapies, save billions by relaxing overly strict
environmental standards, and fundamentally change the way scientists and the
public think about poisons.
"I think he is shaking us all up in a way that is really useful," said
George Gray, a toxicologist who is executive director of the Harvard Center
for Risk Analysis.
The concept underlying Calabrese's work is called "hormesis." In the
broad sense it is hardly controversial. Vitamins are healthy in the right
dose; toxic in larger ones. A glass of red wine a day can be good for you; a
gallon is not. But this is not how scientists have traditionally thought
about the risks posed by environmental chemicals. One of toxicology's most
important tools is to observe the effects of large doses of a chemical on
laboratory animals, and then use that data to estimate the effects of much
lower doses on humans over longer periods.
In the case of cancer-causing agents, toxicologists assume that the
harmful effects decrease as the dosage goes down, but that they do not hit
zero until the exposure is zero. For threats not involving cancer, the model
is only slightly different; scientists also assume that smaller doses cause
less harm, and the harmful effects hit zero as soon as the dose hits a
certain low threshold.
These two ideas form the bedrock of modern toxicology, but Calabrese
began to suspect that they were wrong when he discovered, as a college
student, that spraying peppermint plants with very low doses of a growth
retardant made the plants grow larger. So at low doses, the growth inhibitor
didn't just stop working -- it had the opposite of its intended effect.
Other scientists have noticed unexpected effects like this, Calabrese
said. At low doses, both dioxin and DDT have been shown to reduce some
cancers in lab animals. Low doses of cadmium, which can be highly toxic,
reduces liver cancer in rats.
In his research, Calabrese, 57, has shown that these effects may be very
common.
Calabrese and a colleague searched through the toxicology literature,
looking for all examples where scientists had measured the response to doses
below the threshold at which the chemical is thought to have no effect.
Their statistical analysis, published this year in the journal Toxicological
Sciences, showed that, on average, these low doses had a measurable effect
-- itself a surprise -- and that the effect was the opposite of the
large-dose effect. Chemicals that had a bad effect at high doses tended to
have a beneficial one at small doses.
Their analysis included a wide variety of life forms -- including plants,
animals, and microbes -- and of effects -- such as growth, reproduction, and
behavior.
"What I think is going on here is a revolution in thought to a bunch of
people who are not used to a revolution," Calabrese said.
Before hormesis could be used to justify changes in regulations,
scientists would need a better understanding for exactly how it works, said
William H. Farland, acting deputy assistant administrator for science in the
Office of Research and Development at the Environmental Protection Agency. A
chemical that is beneficial in one way may cause problems in other areas, he
said. Or levels of a chemical that may be healthy for some people, or even
positive, may be harmful for children, pregnant women, or others.
And even when unexpected things happen at small doses, they are not
always positive. Several researchers have found that certain chemicals that
act like hormones can cause damage at much lower levels than anyone had
expected.
As the science improves, Farland said, researchers are seeing more and
more surprises at low levels of exposure.
This "most likely represents very complex biology," Farland said, "and
what we have to do now is understand that biology."
One mechanism behind hormesis is that small amounts of chemicals can
evoke a stress response from cells, causing them to devote resources to
defending themselves.
For example, laboratory animals forced to fast periodically, and thereby
put stress on their entire system, develop neurons that are more resistant
to diseases like Parkinson's, according to research done by Mark P. Mattson,
chief of the Laboratory of Neuroscience at the National Institute on Aging.
Other experiments have shown that chemicals can evoke the same stress
responses.
Mattson recently invited Calabrese to visit his lab to discuss the
possibility of experiments that would test whether low doses of otherwise
toxic chemicals strengthen the brain's defenses against diseases like
Alzheimer's, Parkinson's, or Huntington's.
"The idea would be to identify a treatment that could be given long term
and delay the onset of disease," Mattson said. "This is a long way from
something that could be applied in humans, but it is worth pursuing.
Calabrese's work, said Farland and other scientists, is part of a
dramatic rethinking of the biological effects of low-level exposures. New
scientific tools and the explosion of detailed genetic information is
allowing scientists to move from the standard animal toxicity tests, which
use massive doses, to a more detailed looks at how individual molecules
interact with living cells. This has led to a growing recognition that
effects can differ in kind, not just degree, as the concentration changes.
Indeed, the National Toxicology Program, the government's clearinghouse
for toxicology research, just began an expansive, year-long review to change
its approach, given the developing scientific approaches.
"The idea is, what are we going to do to change this discipline," said
Christopher J. Portier, the program's associate director. "I am sure that
hormesis will be a part of the discussion as we move through this."
Copyright 2003 Globe Newspaper Company
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